Did you know that 95% of pumpkins are used at Halloween and then thrown away? Well, here is another recipe to use up left over pumpkin and get that autumnal flavour – it’s a tray bake! Pumpkin cake is pretty similar to carrot cake, and it’s great to add to a spiced sponge, so whyContinue reading “Pumpkin Cake Recipe”
Tag Archives: baking
Courgette and spinach pasta
Hello! Long time no see. It’s still (somehow) summer, even though it doesn’t feel like it. So, how about a final summer recipe? This uses spinach and courgette, which are both in season in summer. This recipe serves two, but if you want more or less, have more or less! Enjoy! Ingredients: 4 handfuls ofContinue reading “Courgette and spinach pasta”
Strawberry Tart
Strawberries are the fruit of summer for me – anyone else? They’re pretty easy to find over summer, you can even go and pick them yourself. My mum has always grown them, so we’re really lucky to have loads on demand. That also means that I’ve gotten pretty good at figuring out what to doContinue reading “Strawberry Tart”
Rhubarb Crumble
The first seasonal recipe for spring is a rhubarb crumble! I love rhubarb, and it’s one of the only fruits that grows in the UK at this time of year that is relatively easy to get. It’s great for jams, chutneys and pies, but I chose a crumble because crumbles are super easy to makeContinue reading “Rhubarb Crumble”
Homemade Nutella
Nutella is one of my favourite foods. I love pairing it with peanut butter and apple slices as a pudding or a snack, which is basically what I would have most afternoons when I came home from school (when I was still in school). But then, I found out that ferrero who make nutella didn’tContinue reading “Homemade Nutella”
Waste Makes Waste 