Courgette and spinach pasta

Hello! Long time no see. It’s still (somehow) summer, even though it doesn’t feel like it. So, how about a final summer recipe? This uses spinach and courgette, which are both in season in summer. This recipe serves two, but if you want more or less, have more or less! Enjoy! Ingredients: 4 handfuls ofContinue reading “Courgette and spinach pasta”

The Label Series: Clothing Labels

When I was younger and I’d go clothes shopping with my mum, we would always steer clear of items that say ‘hand wash only’, and try not to buy clothes made from synthetic materials. But are either of these things good? In this weeks label series post, I’ll be talking about the labels we seeContinue reading “The Label Series: Clothing Labels”

The Label Series: Food Packaging

Packaging labels are very confusing – what can be recycled and what can’t? We know that only 7% of the plastic is recycled, yet so much of it is labelled as recyclable, so what do the labels actually mean? This weeks guide should explain what these labels mean, what they are used to communicate andContinue reading “The Label Series: Food Packaging”

The Label Series: Food Ingredients

If you’re concerned about the environment, what are the most important things to look for when you’re shopping for food? Well, today, I should be able to answer that. The following are all labels that you could see on products, what they mean and why we should try to buy products that use them. Remember,Continue reading “The Label Series: Food Ingredients”

The Label Series: An Introduction

Hello, and welcome to the Label Series. This series of blogs will look at what labels actually mean, what labels to look for if you’re trying to be sustainable, and which ones to avoid. This will include both ingredients and packaging of products, and will be focused on UK labels. So today, I will beContinue reading “The Label Series: An Introduction”

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