In the UK, spring isn’t generally that warm. I know I’m still wrapped up in jumpers, and so I love a comforting but fresh soup to have for lunches. My favourite soup is a classic Heinz tomato, but this isn’t vegan and can feel a little artificial. So, I decided to make my own. It’sContinue reading “Tomato Soup Recipe”
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Homemade Nutella
Nutella is one of my favourite foods. I love pairing it with peanut butter and apple slices as a pudding or a snack, which is basically what I would have most afternoons when I came home from school (when I was still in school). But then, I found out that ferrero who make nutella didn’tContinue reading “Homemade Nutella”
Homemade Peanut Butter
One of my newest favourite foods, peanut butter is so delicious. But, it virtually always has palm oil (sometimes sustainable) in the ingredients list, and every time I buy it I acquire a new jar (which we all know I don’t need). So, I decided to try making my own. Now, I like chunky peanutContinue reading “Homemade Peanut Butter”